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Glass jar of chicken bouillon powder beside a bowl of golden broth, a wooden scoop, garlic and parsley on a wood board

Homemade Chicken Bouillon Powder

Homemade chicken bouillon powder is one of those pantry staples that earns its space quickly.
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Servings: 1 batch
Course: Seasoning Mix
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 100 g chicken bone broth powder approx. 1 cup + 2 tsp
  • 17 g nutritional yeast approx. ¼ cup + 1½ tsp
  • 39 g fine salt approx. 3 Tbsp + ½ tsp
  • 1 Tbsp + 2⅓ tsp onion powder
  • 1 Tbsp garlic powder
  • ½ tsp turmeric
  • ½ tsp white pepper
  • 1 tsp dried parsley flakes crushed
  • 1 tsp celery seed

Method
 

  1. Combine all ingredients in a bowl and mix thoroughly.
  2. Transfer to an airtight storage jar.
  3. To prepare chicken broth, mix 1¼ teaspoons bouillon powder with 1 cup hot water.
  4. Stir well and use anywhere you would normally use chicken broth or bouillon.

Notes

  • Use: 1¼ tsp per 1 cup water.
  • Volume measurements are approximate. Gram measurements are preferred for the chicken bone broth powder, nutritional yeast, and salt.
  • For the chicken bone broth powder used during testing, 1 tablespoon weighed approximately 6 grams.
  • Store the dry mix in an airtight container in a cool, dry pantry. Follow the storage and shelf-life recommendations of the chicken bone broth powder used.
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